Upside down plum cake

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Don’t you love to bake all these fancy cakes…I do…Its my first time baking an upside down cake. I have always wanted try the upside down pineapple cake. But, its summer time and have lots of stone fruits handy…so tried this plum cake…look at that! isn’t she a beauty an absolute treat for the Continue reading…

Banana nut muffin…with a crunchy topping

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what do you do with those over ripened bananas? I’m always out of options when i think of getting rid of the over ripened bananas…i like my banana just ripe….no more ..no less…even my li’l one enjoys hers the same way…usually we buy only a few at time, so that we don’t have to Continue reading…

Fluffy Flaky breakfast biscuits…

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Warm fresh biscuits for breakfast, I love them..I guess I started liking it after having the breakfast sandwiches we get on warm biscuits in Dunkin Donuts…yummm

Okay, to be candid, I was not sure i could bake biscuits at home…its like the sugar glazed donuts from Dunkin Donuts…I don’t think I will be ever Continue reading…

Date-Nut Bread… Welcome 2012!!

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A very prosperous new year, 2012 to all of you Winter has set in…that marks the beginning of baking time in our place…may be because I have more time in hand this time of the year, bcoz its cold outside and we tend to stay indoors with our li’l one I don’t know, may be Continue reading…

Marble cake.. perfect for holiday season

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Hope you’ll had a wonderful Christmas  holiday cheer is still in the air…people visiting their near n dear ones..cooking together, enjoying meals together, shopping together and what not!! enjoy your holidays…..an easy breezy cake to enjoy with your evening cup of tea when you catch up with your kith n kin….

You’ll need:All purpose flour: 2 Continue reading…

Chocolate-Vanilla Swirl Cheesecake

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This one my all time favorite i made this for my hubby’s very first birthday after our wedding….a real delicacy and with oreo cookie…everyone’s fav

The recipe is from Kraft’s Food & Family magazine. Kraft publishes this magazine 4 times a year..one for every season…this magazine has really yummy and easy recipes for each season, Continue reading…

Nankhatai (Butter cookie)

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This cookie is an all time favorite in our  family. Our mom used to make this for us and decorate it with a small piece of cherry on the top Its very easy and simple to make.It requires no special ingredients…only the common ones in everyone’s pantry-flour, butter and sugar.thats it

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You’ll need:All-purpose Continue reading…